Pentingnya spirulina untuk kesehatan anak

Efek dari spirulina

Anak-anak dan remaja berada dalam tahap pertumbuhan yang cepat, harus terus mengambil berbagai nutrisi penting ke dunia luar, memperbaiki jaringan tua, proliferasi jaringan baru, terutama sebagai protein "bahan bangunan" tubuh sebagai komposisi zat pengatur fisiologis berbagai vitamin dan sebagai komposisi jaringan tubuh dan mempertahankan fungsi fisiologis normal dari garam anorganik esensial dan elemen. Ini adalah dasar material dari pertumbuhan dan perkembangan anak, untuk memastikan bahwa proses asimilasi melebihi proses alienasi, sehingga perkembangan penuh dapat dicapai.

Best Spirulina powder contains relatively comprehensive nutrients suitable for children’s growth and development, and organic spirulina protein powder cell membrane is thin, no cellulose, so it is easy to digest and absorb, suitable for children’s digestive organs are not very perfect, digestion and absorption is not as good as adults. In the overall nutrition of children, spirulina has the following characteristics.

The protein content of bulk spirulina setinggi 70%, kandungan asam aminonya relatif tinggi, dan 8 (atau 9) asam amino esensial lengkap. Komposisinya sangat dekat dengan standar komposisi 8 asam amino esensial yang dirumuskan oleh Kelompok Penasihat Protein Organisasi Kesehatan Dunia dan Organisasi Pangan dan Pertanian Dunia untuk makanan anak-anak prasekolah pada tahun 1985, dan dapat disebut sebagai makanan alami berkualitas tinggi dengan protein tinggi. Hanya bahan dasar bagi anak-anak untuk tumbuh dewasa.

Secondly, the more prominent nutrient content of algae powder spirulina is carotene, which is as high as 400mg/100g dry powder. The carotene contained in carrots, according to the provinces determined from 1.35(Beijing)-3.70(Tongsu)mg/100g between (food composition Table 1977 edition). Carotene is called the source of vitamin A, which can be converted into vitamin A in the body, and the liver is the main place to store vitamin A, and the amount of vitamin A stored in the liver during childhood is very low, as low as one tenth of the equivalent of adults. Vitamin A requirements are proportional to growth, there is evidence that infants and young children are prone to deficiency age group, and vitamin A, like most vitamins, cannot be synthesized in the human body, must be obtained from food, therefore, children need to regularly get rich in vitamin A or carotene food, Spirulina is suitable for providing regular carotene as a supplement to children’s food.

Carotene can promote the growth and bone development of young children, and its mechanism may be to promote protein biosynthesis and bone cell differentiation. In the case of vitamin A deficiency, the body cannot absorb the bone that has been formed in the bones in the past, resulting in thickening of the bones, the reduction of the bone cavity, the excessive proliferation and thickening of the skull, which will interfere with other cranial nerves, and the thickening of the vertebrae, which will make the nerve pore of the spine smaller, thereby pressuring the spinal nerves. The effect of vitamin A deficiency on bone growth is mainly manifested in the outward proliferation of bone in the bone rather than normal growth, thus interfering with neighboring organs, especially nerve tissue. Normal bone growth requires A very good balance between osteoblasts and osteoclasts, but when vitamin A deficiency, this balance is destroyed or the osteogenic activity is excessive, and the above problems occur. So vitamin A or carotene is very helpful in children’s rapidly growing bones.

Vitamin A deficiency is most common in children aged 2-5 years. Although it can occur in both adults and children, it is actually difficult to model the deficiency in adult animals. Malnourished children are sometimes difficult to detect the deficiency because the need for vitamin A is relatively reduced due to slower growth, in which case it is necessary to give the full price of the nutrient. The nutritional composition of spirulina and chlorella powder is in line with its requirements.

Efek anemia defisiensi besi pada kesehatan anak-anak. Faktanya, zat besi bukan hanya bahan baku sintesis hemoglobin, tetapi juga merupakan komponen yang sangat diperlukan dalam banyak metabolisme biokimia dan sitokrom. Zat besi terlibat dalam respirasi sel, fosforilasi oksidatif (lebih dari separuh enzim yang terlibat dalam siklus asam trikarboksilat adalah enzim yang mengandung zat besi dan bergantung pada zat besi), metabolisme porfirin, sintesis kolagen, asam nukleat, metabolisme asam amino, dan mitosis. Oleh karena itu, dampak kekurangan zat besi pada kesehatan anak, selain anemia defisiensi besi, juga berdampak pada kerusakan fungsi organ-organ berikut ini:

1. Effects on the nervous system:

The brain is extremely sensitive to iron deficiency, which can lead to low IQ, the baby’s lack of interest in the surrounding things, poor response, easy to provoke and do not compete in class inattention, hyperactivity, these symptoms can appear in the iron deficiency stage, do not have anemia characteristics. Some research data show that it is related to the decreased activity of iron-containing monoamine oxidase due to iron deficiency, and it can be significantly improved after iron treatment.

2. Influence on muscle function, skin mucosa:

Experiments have shown that abnormal A-glycerol phosphorylase (iron-containing enzyme) in skeletal muscle cell mitochondria is the main reason for the decline of muscle function, and children’s performance is reduced endurance, fatigue and easy fatigue. Iron isotopes have shown that iron is associated with epithelial cell renewal. In the case of iron deficiency, the nail is brittle and brittle, and there is a longitudinal crest, thinning, flat, or spoon shaped antinail. Glossitis, keratitis, and chronic inflammation of the epithelium and loose connective tissue below the pharynx and the junction of the esophagus may occur, resulting in dysphagia.

3. Impact on digestive system:

The change of gastric mucosa atrophic, the decrease of amylase, trypsin and lipase, and the decrease of gastric acid secretion caused the decrease of appetite in children, and the abnormal taste caused pica. The secretory IgA decreases, the digestive barrier function decreases, and children are prone to digestive tract infection.

4. Impact on immune function:

It is known that segmentile granulocyte (PMN) breathes during phagocytosis and produces a series of reactive oxygen species, which have the function of killing pathogens. Studies have shown that the production of reactive oxygen species decreased during PMN respiratory burst in iron-deficient patients. Iron treatment can quickly return to normal.

Yang sangat berarti bagi anak-anak adalah kalsium, 99% dari kalsium tubuh dalam tulang, sebagai pilar paling mendasar dari tubuh manusia. Pertumbuhan dan perkembangan tulang pada anak-anak dan remaja sangat cepat, dengan peningkatan rata-rata 0,25 mm per hari dan peningkatan rata-rata berat kering 1,2 g per hari. Kalsium yang disebabkan oleh perkembangan tulang pada masa kanak-kanak tetap ada dalam 10 tahun pertama kehidupan kurang dari 150mg per hari, dalam kisaran 275-500mg. Anak-anak remaja membutuhkan 2-4 kali lebih banyak kalsium daripada orang dewasa, sehingga pasokan anak-anak berusia sekitar 10 tahun harus naik atau turun 1000mg, jadi sejak kecil, mereka harus memasok kalsium yang cukup untuk beradaptasi dengan kebutuhan tumbuh kembang normal mereka. Spirulina mengandung 160mg / lOOg kalsium, yang dapat melengkapi sebagian kekurangan kalsium.

The content of eurylinolenic acid in spirulina is as high as 7000mg/kg. It can be seen that pregnant women eating buy spirulina powder has a positive significance for the normal development of fetal brain tissue. It has also been argued that it is better to consume them before pregnancy because these essential nutrients are stored in the body’s fat for later use as precursors for the synthesis of n-6 and n-3 long carbon chain fatty acids in the placenta and fetus to meet the needs of fetal brain development.

In short, the nutritional quality of fetuses and infants affects the intellectual and physical development of children throughout their lives. The so-called deficiency of the first world contains early nutritional deficiency, which has a particularly great impact on children’s intellectual development. According to stock and Eichenwald et al. through long-term follow-up observation, most malnourished children not only have smaller physical development, smaller head circumference and lower IQ than children in the control group, but also have general emotional indifference. Compared with well-nourished children of the same age, they are always lazy or indifferent to external stimuli. More people have difficulty in reading and writing at the age of 6-7 and have low comprehension, which leads to a serious decline in academic performance, and even adults are difficult to adapt to normal learning and work due to low intelligence. Stoch et al. measured the intelligence of malnourished children in southern Africa with an IQ of 70.9 versus 93.5 in the control group. In Serbia, southern Yugoslavia, Cabak et al. measured an IQ of 88.0 for malnourished schoolchildren and 101.0 for the control group. The above information shows that malnutrition has a profound impact on child development.

Bulk spirulina powder is containing high quality protein, and has a very rich variety of special functional micronutrients, can be called a rare natural full nutrition food and high digestion and absorption rate, the most suitable for the comprehensive development of the fetus and children’s intellectual body, if it can be fully used, to promote children’s health, improve the physical quality of our people has immeasurable far-reaching significance.

Andy.

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